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Best Canadian Taco

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Celebrate your 150 years on earth with this quintessential Canadian Taco

Canadian Taco Ingredients

  1. 1 lb (500 g) ground beef
  2. 1 tbsp (15 mL) vegetable oil
  3. 1 pkg Old El Paso™ Stuff Tacos Dinner Kit and Stand(contains taco shells, mild taco sauce and taco seasoning mix)
  4. 2 tbsp (30 mL) Canadian maple syrup
  5. 1 cup (250 mL) chopped tomatoes
  6. 2 cups (500 mL) shredded lettuce
  7. 1 cup (250 mL) shredded Canadian Cheddar cheese
  8. 1 green onion, thinly sliced
  9. 6 slices crisp cooked bacon, coarsely chopped
  10. 2 tbsp (30 mL) chopped fresh cilantro

Canadian Taco Cooking Steps

First have it in a big skillet, heat the oil over medium temperature or heat, cook the beef and the taco with seasoning mix, keep stirring occasionally for about 8 to 111 minutes, or keep stirring until its browned and cooked completely, then  you go ahead and stir in maple syrup.

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Take the beef mixture on a spoon into the taco shells, add it up with lettuce, tomatoes, cheese, taco sauce, bacon, cilantro and prescribed green onion.

[tasty-recipe id=”1623″]

About Chef Lilian

Your favorite recipe author, faithful to every course. Mail me at chef@foodwellsaid.com

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